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Old 07-26-2010, 02:35 PM #1
triathlonrunner
 
 
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Cajun Food

Mmmmm...how many of you have had it? Me obviously cause my family grows rice and crawfish in south Louisiana lol
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Old 07-26-2010, 02:52 PM #2
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crawfish etouffee and boudin mmmmmmmmm
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Old 07-26-2010, 02:57 PM #3
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^^^
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Old 07-26-2010, 04:48 PM #4
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Old 07-29-2010, 09:58 AM #5
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mmmmm
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Old 08-02-2010, 03:22 PM #6
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I've been living in the French Quarter for the last three months, as well as work at an upscale creole restaurant. So yes, I have had it.
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Old 08-02-2010, 03:31 PM #7
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I love cajun food. It's been ages since I've had some.
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Old 08-02-2010, 06:02 PM #8
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The spelling for those things makes no sense. They used to have a place in Baton Rouge that had them, but that was a long time ago. Last time I had some was probably in New Orleans a couple years back. I think it was at the place in the pic too, in Jackson Square.

I am such an ******* for not having some in a while.
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Old 08-02-2010, 06:28 PM #9
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When you're at Jackson Square, you just have to get some.

One of my best memories was eating beignet on a park bench watching the pigeons go nuts over the powdered sugar on the ground.
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Old 08-02-2010, 06:54 PM #10
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food in new orleans is great

There was a Café Du Monde outside one of the huge train stations in Tokyo. Made me chuckle.
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Old 08-02-2010, 07:15 PM #11
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Who doesn't love fried dough and chicory in their coffee.

One of the few places I found that carries Cafe du Monde coffee locally is an Asian market. An odd coincidence no doubt.
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Old 08-02-2010, 08:56 PM #12
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Mmmm blackening spice. That reminds me I have to go pick up some rockfish fillets tomorrow. That or catfish. I just want to blacken some fish in my cast iron hehehe.
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Old 08-02-2010, 09:28 PM #13
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when i turn 21 i want to go to baton rouge and new orleans so bad.
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Old 08-03-2010, 07:23 PM #14
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I live like a block and a half away from the Cafe du Monde near Jackson Square.
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Old 08-03-2010, 07:28 PM #15
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when i turn 21 i want to go to baton rouge and new orleans so bad.
Why? Baton Rouge is boring and New Orleans is on that phaggy time cuz.
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Old 08-13-2010, 09:15 PM #16
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I've been living in the French Quarter for the last three months, as well as work at an upscale creole restaurant. So yes, I have had it.
so if I was to drive an hour and a half from Biloxi I'd be able to get some sort of a hookup?
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Old 08-14-2010, 12:28 AM #17
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I'm afraid New Orleans isn't the same New Orleans described in The Moviegoer.
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Old 08-14-2010, 12:45 AM #18
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makes everything better.
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Old 08-14-2010, 04:41 AM #19
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^

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Old 08-14-2010, 02:19 PM #20
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so if I was to drive an hour and a half from Biloxi I'd be able to get some sort of a hookup?
Haha, too late my friend. I moved back to Michigan last week (my externship was up)

Also, Tony's is pretty good, but I prefer making my own. Tony's has too much salt in it, and I like to season with creole seasoning pretty liberally. When I make it myself, it has similar ingredients and all, but far much less salt.
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Old 08-14-2010, 06:07 PM #21
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maybe you can mail me beer as a consolation? are you familiar with the atrocious beer laws here?
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