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08-12-2010, 04:39 PM
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#127
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Quote:
Originally Posted by smothers posting acc
Had a hankering for breakfast so I whipped up some eggs with shredded cheddar cheese and tater tots (turned out to be an omelet type thing) Along with 7 pieces of bacon and 2 pieces of buttered white toast. Was easy and good.
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Looks like you peppered your bacon. I >>love<< peppering my bacon. |
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08-12-2010, 05:40 PM
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#128
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.::DUBST3P::.
Join Date: Jun 2010
Location: CHiCAGO (DA DiRTY SiX30)
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Quote:
Originally Posted by babsa_90
Looks like you peppered your bacon. I >>love<< peppering my bacon.
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Of course I did, I wouldn't have it any other way  Also put lots of pepper in the eggs.
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SMOTHERS DUN GOOF'D AND GOT DUN BANNED
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08-12-2010, 05:48 PM
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#129
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Pepper makes bacon so amazing. Bacon is already fricken delicious, but then you pepper it and its just like WTF!??!
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08-12-2010, 05:53 PM
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#130
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.::DUBST3P::.
Join Date: Jun 2010
Location: CHiCAGO (DA DiRTY SiX30)
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Oh god I know, Im a pepper fiend. I pepper literally EVERYTHING I eat.
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SMOTHERS DUN GOOF'D AND GOT DUN BANNED
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08-12-2010, 08:39 PM
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#131
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Join Date: Apr 2005
Location: houston
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Quote:
Originally Posted by smothers posting acc
Oh god I know, Im a pepper fiend. I pepper literally EVERYTHING I eat.
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...everythinggggg? |
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08-13-2010, 12:15 AM
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#132
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yeah
Join Date: Sep 2001
Location: Dallas, Texas
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Char Siu
Char Siu Bao
First time making bao...not bad for a first attempt, but could be better.
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gg
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08-13-2010, 12:51 AM
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#133
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All about paradigm shifts
Join Date: Sep 2002
Location: Rochester, NY
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that looks amazing. Well done.
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08-13-2010, 06:48 PM
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#134
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yeah
Join Date: Sep 2001
Location: Dallas, Texas
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__________________
gg
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08-13-2010, 08:53 PM
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#135
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Join Date: Apr 2005
Location: houston
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peppered green heirloom tomatoes and what looks like pork and yellow squash?
and that chart siu bao looks too good. theres this placed called happy yogurt by northgate here at A&M and i sometimes go there late as hell after hitting the bars because they have the best barbecue steamed buns ever.
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08-13-2010, 10:19 PM
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#136
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I really wish i can install my software for my camera!! GAHHHH!! i took such delicious pictures.
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08-14-2010, 02:03 AM
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#137
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Happy December!
Join Date: Apr 2007
Location: Melancholy hill, Chicago
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Quote:
Originally Posted by emotive789
...everythinggggg?
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Basically. |
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08-14-2010, 09:12 AM
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#138
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I hate you
Join Date: Jul 2004
Location: Burlington, NJ
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Made bagels yesterday. They came out a little ugly, but they sure are good. Hopefully the second batch will look nicer.
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08-14-2010, 04:02 PM
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#139
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Join Date: Apr 2005
Location: houston
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nothing more i love than an everything bagel with cream cheese and salmon.
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08-14-2010, 04:39 PM
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#140
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Match the Mountains
Join Date: Apr 2008
Location: Appalachia
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Camera isn't the best but here ya go:
Barbecue Pork Chops
Buttered Potatoes
Green Beans (nasty can food kind  )
Bread
__________________
I like to stay positive and get **** done.
Swag can not be created; nor destroyed.
There's no place like this place
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08-14-2010, 07:32 PM
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#141
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Join Date: Apr 2005
Location: houston
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did the simple burger and tater tots today. gotta use the charcoal weber for the burger though. nothing is better after a long pool day.
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08-14-2010, 07:41 PM
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#142
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Happy December!
Join Date: Apr 2007
Location: Melancholy hill, Chicago
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Charcoal > Propane
Im sorry hank lol |
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08-14-2010, 08:10 PM
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#143
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All about paradigm shifts
Join Date: Sep 2002
Location: Rochester, NY
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I agree. Charcoal tastes so much better. Must be all the hydrocarbon carcinogens that make it so. 
I do like my gas grill for the convenience though. Instant on. The mess stays outside. Plus, I have mine connected to the NG supply of my house, so no tanks to fill either. 
I technically didn't make this. The wife did. The tomatoes and herbs came fresh from our garden. T'was yummy. |
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08-15-2010, 12:11 PM
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#144
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yeah
Join Date: Sep 2001
Location: Dallas, Texas
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snow peas, shallots, almonds, rice wine vinaigrette (miso butter toast in the background)
miso soup poached salmon, udon noodles, light dashi-based soup, scallion oil, poppy seeds
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gg
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08-15-2010, 12:52 PM
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#145
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Quote:
Originally Posted by smothers123
Charcoal > Propane
Im sorry hank lol |
I don't think charcoal makes everything taste better... =/ |
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08-15-2010, 05:33 PM
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#146
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That is my foot!
Join Date: Jun 2003
Location: Wouldn't u like to know!
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Currently making vegetable samosas with a corriander dipping sauce and Balti minced lamb w/ fenugreek for dinner tonight. Will post pics when it's done.
__________________
LTJG, US Navy
My Weird Food Blog
WTB Thin Air Sports 4B Bolt Kit for my Quest, PM me!
#12 Italian Baller
"Ok sportsfan, how bout this? When was the last time you went out on a boat to defend our country? **** you *******. You're a *****, don't talk down to Warbeak like that."
-Derr
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08-16-2010, 07:39 PM
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#147
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You guys really make me feel like a downy when it comes to cooking.
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