I am addicted to Sushi. I have it about 2 times a week. I have just about everything, but my favorite sushi is salmon, white tuna and tuna. Unlike some of the snobs in here:
Originally Posted by so_FLY
and rolls are homo
I don't really care if you eat a roll, sushi, or sashimi its all raw fish and its all delicious. Even veggie rolls are cool.
I live in Toronto so there are a ton of sushi places. I have 4 within 2 miles of me, but I usually go to the smaller average priced place. I usually get a small sushi tray for myself. It's $37 CDN and it comes with:
-6 pieces of salmon sushi
-3 pieces of tuna sushi
-3 pieces of crab sushi
-3 pieces of shrimp sushi
-3 pieces of snapper sushi
-6 pcs California roll
-6 pcs spicy salmon roll
-8 pcs of rainbow roll (cali roll with all kinda of fish spread out on top)
Although I will say the best is the "Crazy Sushi" franchise in Toronto. They have some of the best rolls I have ever seen. My fave's are:
-Tex-Mex roll ( fresh tuna sashimi, diced tomatoes, avocado chunks
& masago, tossed in a light spicy cream sauce &
scattered over our classic California Rolls)
-Big House roll (a true “futo maki” stuffed with tempura-fried spicy minced tuna, fresh avocado, crisp cucumber & crabstick, topped with strips of fresh salmon sashimi )
-Salmon scallop roll (fresh sea scallops, scallions & masago infused with soy-sesame oil, rolled & topped with strips of fresh salmon sashimi & garnished with avocado & toasted nori)
-Great Canadian Roll ( fresh, succulent Nova Scotia lobster rolled with crisp asparagus, a lightly spiced Japanese mayonnaise & topped with a delicately cured, Atlantic smoked salmon)
Although some aren't really sushi, they are ****ing amazing. The rolls listed are ****ing huge and cost at least $10 each, with the great Canadian costing $16. Basically, I fiend for the stuff in all its forms. Sushi is the greatest. End of story.
I'm also surprised at the lack of places in the U.S. You guys seem to have a shortage down there.